Cavan Rum Cask Punch
by Ruairi Browne
Cavan Rum Cask Punch
A tropical nod to our rum-cask finish, perfect for shared stories.
Ingredients
- 50ml Livianna Irish Whiskey
- 20ml Lime juice
- 40ml Pineapple juice
- 10ml Spiced grenadine
- Pineapple leaf garnish
Directions
- Combine all ingredients in a shaker with plenty of ice.
- Shake vigorously.
- Strain into a highball glass filled with fresh ice.
- Garnish with a pineapple leaf.